Our current distribution center is in: Atlanta Sate Farmers Market in Forest Park, GA.
Nestled in the picturesque region of Veracruz, Mexico, our state-of-the-art manufacturing facility embodies a perfect blend of modern innovation and time-honored traditions. Surrounded by lush greenery and framed by the azure Gulf of Mexico, our facility stands as a testament to our commitment to quality and sustainability.
Key Features:
Scenic Location: Located in the heart of Veracruz, our facility benefits from the region's fertile soil and tropical climate, ideal for cultivating the finest produce.Cutting-Edge Technology: Our facility ensures the highest standards of quality and safety in every product. ·Skilled Workforce: Our dedicated team of experts combines traditional craftsmanship with modern techniques, ensuring that every product reflects the rich culinary heritage of Veracruz.Sustainability: We are proud to embrace eco-conscious practices, from responsible sourcing to efficient waste management, to protect the environment we call home.Local Partnerships: We work closely with local farmers and suppliers, fostering community relationships that go back generations, and supporting the vibrant agriculture of the region.
Quality Assurance: Stringent quality control measures are integrated into every step of our production process, guaranteeing that our products meet and exceed international standards.
Limes are sourced from local farms and trusted suppliers, typically from regions known for high-quality citrus production, such as Veracruz, Mexico, in the case of Limonchín limes.
The process begins with the arrival of fresh limes at the manufacturing facility.
The limes that pass the initial inspection are then thoroughly washed to remove dirt, debris, and any surface contaminants.
. This is often an automated step that uses advanced technology, including cameras and sensors, to assess various quality parameters.
Limes are stored in climate-controlled environments to maintain their freshness.